Beet Glow Protein Bowl with Greek Yoghurt & Pineapple

GLP-1 Friendly · Protein-Rich · Gut-Supporting 🕒 Prep Time: 2 min   👩‍🍳 Cook Time: 0 min 🍽 Serves: 1

BREAKFAST

11/14/20251 min read

Beet Glow Protein Bowl with Greek Yoghurt & Pineapple
Beet Glow Protein Bowl with Greek Yoghurt & Pineapple

This naturally pink, creamy bowl is a quick protein-forward snack that supports energy, digestion, and satiety. The combination of high-protein Greek yoghurt, antioxidant-rich beet powder, and fresh pineapple makes it refreshing yet grounding — perfect for days when appetite is lower but nourishment still matters.

Ingredients: (serves 1)
  • 1 cup high-protein Greek yoghurt (full fat or low fat, plain, unsweetened)

  • ½–1 tsp beetroot powder (start small and adjust to taste)

  • ½ cup fresh pineapple, diced

Instructions:
  1. Add the Greek yoghurt to a bowl.

  2. Sprinkle in the beetroot powder and mix well until fully incorporated and vibrantly pink.

  3. Fold in the fresh pineapple pieces.

  4. Serve immediately, or chill for 10–15 minutes for a thicker, dessert-like texture.

Wellness Tip:

Beetroot powder supports blood flow, circulation, and cellular energy, while Greek yoghurt provides slow-digesting protein that helps stabilize blood sugar, especially helpful on GLP-1 medications where maintaining muscle mass and satiety is key. Pineapple adds digestive enzymes that can support gentle digestion without heaviness.

Nutritional Value:
  • Protein: 18–20g

  • Carbs: 20g

  • Fats: 6g

  • Fiber: 2g

  • Calories: 210 kcal (for 1 serving)
    (Values may vary slightly based on exact ingredients used.)